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FSK-2004: Microbiology Work Load
10 credits (ECTS) | Type of course
Theoretical subject. | Level of course/Year of study
Normally third year. | Language of instruction
Norwegian | Examination semester
Spring | Objectives
The course aims to give students a basic understanding of the properties of microorganisms and an introduction to methods for their isolation and cultivation. | Contents
The course gives an overview of the structure of prokaryotic microorganisms and their physiology and growth in different environments.
The laboratory course gives the students an introduction to practical methods for the isolation and cultivation of microorganisms, with an emphasis on bacterial examination of water and food products.
| Form of teaching
The course has multiple teaching approaches | Coursework requirements
Lab. report
| Exam and assessment
Written examination (100 % final mark). Approved laboratory reports required. | Date(s) of written examination
26.05.2006
The exam date is preliminary and may be subject to change. Definitive exam date will be announced on the notice boards at the faculties in the beginning of May for the spring semester and in the beginning of November for the autumn semester. | Recommended reading/syllabus
Available on request | Course overlap
F-121 -1 10 sp
BIO-106 -1 10 sp
BIO-106 -H81 10 sp |
Teaching spring 2006
Se timeplan for første frammøte Matthias Zielke |
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