Plant and Environmental Sciences
Food Plant Group
Leader: prof. Anne Kjersti Uhlen
Fruits, berries, vegetables, cereals, oil crops and potatoes have always been important disciplines in both education and research at UMB. In our daily diet, fruits, berries, vegetables, cereals and potatoes are essential food, and nutrition experts all over the world recommend to increase the intake of plant foods. Research in our group is especailly focussed on the effect of plant diversity and growing conditions on product quality, postharvest behaviour, technological properties and health promoting plant components.
Updated: 30.01.06
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Department of Plant and Environmental Sciences
P.O.Box 5003
N-1432 Norway
Reception in Tower Building:
Phone: (+47) 64 96 56 02
Fax: (+47) 64 94 78 02
Reception in Soil Science Building:
Phone: (+47) 64 96 56 00
Fax: (+47) 64 94 82 11
E-mail:
ipm@umb.no
webmaster: Eija Bakken