
The bachelor´s programmes at Akershus University College are mainly professionally oriented and characterized by the integration of theory and practice. Our candidates are therefore attractive to a wide range of professions needed in the society, such as nursing, social education, vocational teaching, information and communication technology, product design, facility and service management and food and catering management.
These professions are also relevant in an international context.
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3-YEAR BACHELOR´s PROGRAMMES |
| Facility and Service Management |
| Food and Catering Management |
| Product Design |
| Public Nutrition |
| Nursing |
| Social Education |
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Technical and Vocational Teacher Education with Specialization in
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2-YEAR MASTER´s PROGRAMMES | |
| Erasmus Mundus Master Programme - Mundusfor | |
| Learning in Complex Systems | |
| Nutrition, Health and Environmental Sciences | |
| Product Design | |
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